Malli Thokku

SiggiS Malli Thokku is a heritage cuisine. The thokku-like side dish, made in a pasty consistency, appeals to every eater since it packed the flavours of spice, sour, and sweetness.

மல்லி தொக்கு / धनिया थोक्कू / മല്ലി തൊക്ക് / ಕೊತ್ತಂಬರಿ ತೊಕ್ಕು / కొత్తిమీర తొక్కు

Ingredients: Coriander Leaf, Red Chilli, Asafoetida, Gingelly Oil, Tamarind, Jaggery, Iodized Salt.
Contain Permitted Class II Preservatives.

Allergen Advice: For allergens see ingredients in bold.

Add to your rice, idli, chapati and dosa for a great flavour.

Remember: Use dry spoon, Mix well before use. Store in a cool and dry place. Please read the label, directions before use.